Hidden Valley Ranch Quiche

Ingredients
- 1 8 inch baked and cooled pie shell
- 1 c grated Swiss cheese
- 3 eggs
- 1 14 c heavy whipping cream
- 1 pkg Hidden Valley Ranch milk recipe mix original
- 2 Tbsp cooked bacon bits
Directions
- Preheat oven to 400
- Sprinkle cheese in pie crust
- Whisk eggs until frothy
- Add other ingredients and mix
- Pour over cheese
- Bake at 15 minutes
- Reduce heat to 350 and bake an additional 15 to 20 minutes or until center is set