Hidden Valley Ranch Sausage Stars

Ingredients

• 2 c 1 lb cooked crumbled sausage
• 1 12 c grated sharp Cheddar cheese
• 1 12 c grated Monterey Jack cheese
• 1 c prepared Hidden Valley Ranch original Ranch salad dressing mix
• 1 225 oz can sliced ripe black olives
• 12 c chopped red pepper
• 1 pkg fresh or frozen won ton wrappers
• vegetable oil

Directions

1. Preheat oven to 350
2. Blot sausage dry with paper towels and combine with cheeses salad dressing olives and red pepper Lightly grease a mini muffin tin and press 1 wrapper in each cup Brush with oil
3. Bake 5 minutes until golden
4. Remove from tins and place on baking sheet
5. Fill with sausage mixture Bake 5 minutes until bubbly
6. Makes 4 or 5 dozen