Hominy Casserole

Ingredients

• 1 can beef tamales
• 1 can hominy
• 1 can chili
• 1 onion diced
• 1 bell pepper diced
• 1 lb Cheddar cheese grated

Directions

1. Cut up tamales in squares and put in bottom of 9 x 13-inch casserole dish
2. Drain hominy and add to tamales
3. Add onion and bell pepper to dish
4. Pour chili over all and top with cheese Bake at 350 for 30 minutes
5. Serves 4