Honey Bun Cake

Ingredients

• 1 box yellow cake mix
• 1 box instant vanilla pudding
• 34 c Crisco oil
• 4 eggs
• 12 c sugar
• 8 oz sour cream
• 1 c brown sugar
• 5 tsp cinnamon
• 2 c powdered sugar
• 5 Tbsp canned milk
• 1 Tbsp vanilla

Directions

1. Mix cake mix pudding oil eggs sugar and sour cream
2. Blend well with spoon
3. Pour 12 batter in 9 x 12-inch pan
4. Mix brown sugar and cinnamon sprinkle 12 of sugar mixture over batter swirl with knife
5. Add remaining batter then remaining sugar mix and swirl again with knife
6. Bake at 350 for 40 to 50 minutes Mix powdered sugar milk and vanilla
7. Make holes in hot cake Pour glaze over hot cake