Honey Cornbread
Ingredients
- 1 cup flour
- 1 cup cornmeal
- 12 cup sugar
- 1 Tbsp baking powder
- 12 tsp salt
- 2 eggs
- 1 cup whipping cream
- 14 cup oil
- 12 cup honey
Directions
- Combine dry ingredients
- Beat eggs add cream oil and honey
- Stir into dry ingredients until just moistened
- Pour into 9 inch square pan
- Bake at 400 degrees for 20-25 minutes