Hopscotch Cookies
Ingredients
- 1 6 oz pkg butterscotch morsels
- 12 c chunky peanut butter
- 2 c miniature marshmallows
- 1 3 oz can chow mein noodles
Directions
- Melt butterscotch morsels over hot water stir in peanut butter
- Mix in large bowl the marshmallows and noodles
- Add hot mixture and mix thoroughly drop on wax paper and let cool