Hot Artichoke Spread
Ingredients
- 1 14 oz can artichoke hearts drained and chopped
- 1 c mayonnaise
- 1 c grated Parmesan cheese
- garlic powder to taste
Directions
- Mix all ingredients together and place into a heatproof ramekin
- Heat in a preheated oven at 350 until mixture bubbles Serve with crackers or tortilla chips
- Serves 6