Hot Deviled Potatoes
Ingredients
- instant mashed potatoes 4 servings
- 12 c dairy sour cream
- 2 tsp prepared mustard
- 12 tsp salt
- 12 tsp sugar
- 2 Tbsp chopped onion
- dash of paprika
Directions
- Prepare potatoes according to package directions
- Heat sour cream but do not boil
- Add mustard salt and sugar
- Stir to blend and add to hot potatoes
- Stir in onion
- Bake at 350 for 25 to 30 minutes
- Serves 4