Hot Dogs With Fried Rice And Tomatoes

Ingredients

• 2 Tbsp butter or bacon fat
• 12 c uncooked rice
• 1 medium onion sliced
• 2 c canned tomatoes
• 1 tsp sugar
• 18 tsp pepper
• 4 cloves
• 1 bay leaf
• 12 grilled hot dogs

Directions

1. Melt butter or bacon fat
2. Add rice and saute until yellow Add onion and cook 2 minutes
3. Add tomatoes seasonings and herbs Cover and cook 15 to 20 minutes until rice is tender
4. Arrange hot grilled hot dogs on hot platter and pour rice and tomato mixture around them
5. Yields 6 servings