Hot Fruit
Ingredients
- 1 can apricots drained
- 1 can pineapple chunks drained
- 1 jar apple rings drained reserve 6 Tbsp juice
- 14 c flour
- 12 c sugar
- 1 stick melted butter
- 1 stack crushed Ritz crackers
Directions
- Layer the fruit in casserole dish
- Mix the flour and sugar and sprinkle over the fruit
- Next add butter and crackers mixed
- Sprinkle 6 tablespoons reserved liquid on top
- Bake at 350 for 45 minutes to 1 hour