Hot Fudge Cake
Ingredients
- 1 c flour
- 34 c sugar
- 2 Tbsp cocoa
- 12 c milk
- 2 Tbsp oil
- 1 c brown sugar
- 1 c nuts
- 14 c cocoa
- 1 34 c hot water
Directions
- Combine flour sugar and cocoa Blend in milk oil and nuts spread in 2-quart dish
- Combine brown sugar and cocoa in small bowl Sprinkle dry over batter
- Sprinkle hot water over all and bake at 350 for 25 minutes