Hot Fudge Sundae Cake
Ingredients
- 1 c all-purpose flour
- 34 c granulated sugar
- 2 Tbsp cocoa
- 2 tsp baking powder
- 14 tsp salt
- 12 c milk
- 2 Tbsp shortening melted
- 1 c chopped nuts
- 1 c brown sugar
- 14 c cocoa
- 1 34 c hot water
- ice cream sauce
- ice cream
- whipped cream
Directions
- Heat oven to 350
- Measure flour sugar 2 tablespoons cocoa the baking powder and salt into bowl
- Blend in milk and shortening stir in nuts
- Pour into ungreased square 9 x 9 x 2-inch pan
- Stir together brown sugar and 14 cup cocoa sprinkle over batter
- Pour hot water over batter