Hot Mexican Dip

Ingredients

• 1 can spicy refried beans
• 2 avocados
• 1 can dried green chiles
• 1 pt sour cream
• 1 pkg taco seasoning
• 1 can black olives
• 1 large fresh tomato chopped

Directions

1. Layer in 9 x 13-inch pan beans avocados chiles sour cream taco seasoning sprinkle over the sour cream olives and tomatoes