Hot Sausage Pick-Ups

Ingredients

• 10 oz. sharp cheese, grated
• 3 c. biscuit mix
• 1 lb. extra hot bulk sausage (uncooked; Jimmy Dean, etc.)

Directions

1. Melt cheese over hot water.
2. Add and work in biscuit mix and sausage.
3. Shape into bite-sized balls.
4. Bake at 350° for 10 to 15 minutes, until golden brown.
5. Freeze unbaked balls. Take out and bake as needed.
6. When using frozen, baked at 350° for 20 to 25 minutes.