Hot Shrimp Dip

Ingredients
- 1 stick margarine
- 2 cans medium shrimp
- assorted crackers
- 2 8 oz cream cheese
- 1 bunch chopped chives
Directions
- Melt in microwave the margarine and cream cheese Drain and save juice of shrimp Add drained shrimp to cream cheese
- Add chives and 6 tablespoons of juice Mix well
- Sprinkle with paprika
- Serve with crackers