Hot Soup

Ingredients
- 2 qt chicken broth
- 1 large onion
- 1 can pureed tomatoes
- black pepper
- ground cayenne pepper
- sliced lemon
- salt
Directions
- Slice a large onion and boil until tender in chicken broth strain and throw away onion
- Return to heat
- Add one more if needed can of pureed tomatoes
- Stir
- To add a little color and taste season with some black pepper and ground cayenne
- Simmer Pour into cup over a slice of lemon
- Strips of corn tortillas dropped in are good