Hot Squash

Ingredients

• 4 or 5 medium squash sliced
• 3 Tbsp butter
• 12 lb American or Velveeta cheese
• 1 onion chopped
• 1 jalapeno pepper chopped
• bread crumbs
• salt and pepper to taste

Directions

1. Cook squash and onion in butter and a little water until tender drain
2. Add pepper and cheese and stir until cheese melts Put in dish and top with bread crumbs
3. Heat in oven at 350 for about 20 minutes or until browned