Hot Water Chocolate Cake

Ingredients

• 1 12 c sugar
• 4 Tbsp cocoa
• 12 tsp salt
• 12 c Crisco
• 1 c hot water
• 2 c flour
• 12 c milk
• 2 scant tsp baking soda
• 12 tsp vanilla

Directions

1. Cream sugar cocoa and shortening
2. Add hot water and stir until melted
3. Add sifted dry ingredients and blend then add milk and vanilla
4. Bake in 350 oven for 30 to 35 minutes
5. Let cool and then frost and serve