How To Make Pickles
Ingredients
- 6 cucumbers
- 2 small sprigs dill
- 2 buds garlic
- 1 gal hot water
- 1 c vinegar
- 14 c salt
- 2 peppercorns
- 2 cloves
- 1 bay leaf
- 13 c vinegar
- 13 c oil
- 12 clove garlic
- 12 onion sliced and separated into rings
- 12 c sugar
Directions
- Heat beans do not boil
- Salt and pepper to taste
- Pour off juice
- While hot add ingredients
- Marinate 24 hours
- Serve cold