Hussar SaladPopular Dutch Dish For Fall And Winter

Ingredients

• 12 lb cooked beef diced
• 2 tart apples chopped
• 2 pickled beets chopped
• 12 c diced bread and butter pickles
• 6 medium sized cooked potatoes diced
• 2 Tbsp diced pickled onion
• 1 small yellow onion
• 2 Tbsp oil
• 2 Tbsp vinegar
• 1 Tbsp prepared mustard
• salt and pepper to taste
• lettuce mayonnaise 2 hard-boiled eggs sliced and 1 tomato cut into wedges garnishes

Directions

1. Mix meat apples beets pickles potatoes and onion
2. Combine remaining ingredients pour over salad mixture and marinate overnight
3. Serve over lettuce garnish with mayonnaise eggs and tomato wedges