Iced Brownies

Ingredients

• 2 sticks butter
• 5 eggs
• 6 Tbsp cocoa
• 2 tsp water
• 2 c white sugar
• 1 12 c plain flour

Directions

1. Cream butter and sugar together
2. Add eggs
3. Sift flour with cocoa
4. Add vanilla water and nuts
5. Add this mixture to the butter mixture
6. Bake at 350 in greased and floured pan 10 x 15-inch for about 30 minutes
7. Let brownies remain in pan