Irish Holiday Cake
Ingredients
- 1 pkg devils food cake mix with pudding
- 4 eggs
- 1 c Best Foods mayonnaise must be Best Foods
- 1 c Baileys Irish cream must be Baileys
- 1 c miniature marshmallows
- 1 c nuts walnuts or pecans chopped
- 6 oz semi-sweet chocolate bits
- powdered sugar
Directions
- Preheat your oven to 350
- In a large bowl place the cake mix and add eggs mayonnaise and Irish cream mix thoroughly
- Fold in nuts marshmallows and chocolate bits
- Pour into greased 12-cup fluted tube or Bundt pan and bake at 350 for 45 to 50 minutes Dust with powdered sugar before serving