Italian Green Beans

Ingredients

• 1 lb green beans
• 6 Tbsp well-flavored chicken bouillon
• 2 tsp olive oil
• 4 canned Italian peeled tomatoes diced to double recipe use one 16 oz can
• salt and freshly ground pepper to taste
• pinch of oregano

Directions

1. Combine chicken bouillon olive oil and diced tomatoes
2. Bring to boil
3. Add beans salt pepper and oregano
4. Cover and simmer 30 minutes
5. Remove cover and continue to cook over low heat until excess moisture has evaporated and beans are tender