Italian Spaghetti Sauce

Ingredients
- 1 lb ground beef
- 12 lb pork
- 12 lb sausage
- 1 lb chopped onions
- 1 c catsup
- 2 12 c tomato puree
- 2 12 tsp salt
- 12 tsp Worcestershire sauce
- grated Parmesan cheese
- 14 lb margarine or butter
- 1 chopped green pepper
- 14 garlic clove
- 14 tsp pepper
Directions
- Brown meat in butter in iron skillet
- Add onions garlic and pepper
- Cook until slightly brown
- Add tomato puree catsup 12 cup water Worcestershire sauce salt and pepper
- Simmer covered 1 12 hours