Italian Supper Casserole

Ingredients

• 6 lasagna noodles
• 1 lb ground beef
• 1 package sloppy joe mix
• 1 lb tomatoes canned

Directions

1. Cook the lasagna noodles according to directions
2. Drain rinse and separate
3. brown the beef and sprinkle the mix over the meat
4. Add tomatoes and blend well
5. Whip the cream cheese In a buttered 1 12 quart casserole
6. Make 2 layers each of noodles meat dollops of cream cheese Bake at 350 degree for 20 minutes or until bubbly
7. Makes 6 servings