Italian Zucchini Casserole

Ingredients

• 3-4 medium zucchini cut 14 inch thick
• 3-4 onions sliced
• 3-4 tomatoes sliced
• 1 lb mozzarella cheese sliced
• Italian seasoning
• salt and pepper
• Ritz crackers

Directions

1. Spray 9 x 13 inch pan
2. Place layers of tomato onion zucchini and cheese
3. Sprinkle with salt and pepper and liberally with Italian seasoning
4. Sprinkle about 12 cup crushed Ritz over all
5. Make second layer same as first beginning with tomato and ending with cheese top with more seasoning and crushed Ritz Cover with foil and bake 30 minutes at 350
6. Remove foil and bake another 30 minutes