Delicious World Recipes

Jalapeno Refried Bean Dip

Jalapeno Refried Bean Dip

Ingredients

  • 14 c lard or bacon drippings
  • 14 c onion minced 1 small
  • 1 small clove garlic minced
  • 1 1 lb can refried beans or cooked pinto beans mashed with liquid
  • 1 to 2 canned hot jalapeno chili peppers seeded and diced
  • 12 tsp salt
  • 12 c shredded Longhorn or mild Cheddar cheese
  • crisp-fried corn tortilla chips or corn chips

Directions

  1. Heat lard or drippings in a small skillet
  2. Add onion and garlic
  3. Saute 1 minute
  4. Add refried or mashed pinto beans
  5. Cook stirring frequently until well mixed and lard is absorbed
  6. Stir in chili peppers salt and 14 cup of the cheese
  7. Serve with chips
  8. If dip is too firm add a little water