Jam Cookies

Ingredients

• 2 egg yolks
• 2 egg whites unbeaten
• 1 c brown sugar
• 1 c butter softened
• 1 tsp lemon juice
• 1 tsp vanilla
• 2 c flour
• strawberry or peach jam

Directions

1. Combine egg yolks brown sugar butter vanilla and lemon juice Mix until well blended Stir in flour Chill dough for 1 hour or until firm Shape rounded teaspoons of dough into walnut-size balls Dip each ball into unbeaten egg white and place on ungreased baking sheet