Jambalaya

Ingredients

• 4 chicken breasts lightly browned
• 2 Tbsp butter
• 34 c chopped onion
• 12 c chopped celery
• 14 c chopped bell pepper
• 1 Tbsp minced parsley
• 1 minced garlic clove
• 12 tsp dried thyme
• 28 oz can chopped undrained tomatoes
• 1 can beef broth
• 1 14 c water
• 1 tsp sugar
• 1 tsp chili powder
• black pepper to taste
• 2 c chopped ham
• 1 c uncooked rice

Directions

1. Chop up chicken breasts Combine chicken with all ingredients except ham and rice Bring to boil Add ham and rice Cover and simmer until rice is done