JessieS Potato Salad

Ingredients

• 5 lb potatoes cooked peeled and diced
• 16 oz Hellmanns mayonnaise
• 16 oz Hellmanns sandwich spread
• 3 medium eggs hard-boiled and mashed
• 2 stalks celery diced
• 1 medium onion diced
• salt to taste
• celery seed garnish

Directions

1. Mix all ingredients except salt
2. Add salt last to taste Store in sealed container in refrigerator for at least 1 hour prior to serving
3. Serves 10