Jubilee Casserole
Ingredients
- 1 green pepper finely chopped
- 1 small onion finely chopped
- 1 c canned crab meat
- 1 c canned shrimp
- 1 c mayonnaise
- 12 tsp salt and pepper
- 1 tsp Worcestershire sauce
Directions
- Mix all ingredients together
- Place in pattie shells or on shallow casserole
- Top with bread crumbs
- Bake uncovered at 350 for 30 minutes
- Serves 4