KathyS Pecan Pie Bars

Ingredients

• 1 14 c flour
• 12 c butter
• 12 c brown sugar packed
• 1 tsp vanilla
• 12 c brown sugar packed
• 3 Tbsp brown sugar
• 2 eggs
• 34 c chopped pecans
• 2 Tbsp butter melted

Directions

1. Combine flour and 3 tablespoons of brown sugar
2. Cut in 12 cup of butter for a coarse crumb consistency
3. Pat into an ungreased 11 x 7 pan
4. Bake at 375 for 20 minutes