KenS Quahaugs Casino

Ingredients

• 2 doz small to medium quahaugs
• 1 small onion chopped
• 1 stick butter
• 1 c flavored bread crumbs
• 2 Tbsp lemon juice
• 2 Tbsp white wine
• about 6 slices raw bacon
• red pepper to taste
• parsley

Directions

1. Open quahaug and split in half
2. Loosen completely from shell cutting
3. through
4. muscle
5. Saute onion in butter until yellow Remove
6. from heat
7. add the other ingredients and mix well
8. Cool slightly
9. then
10. firmly pat about a tablespoon on top
11. of each quahaug half in shell
12. Sprinkle red pepper and parsley
13. on top
14. Top
15. each
16. one with 14 slice of raw bacon Place
17. in
18. large shallow
19. pan
20. and
21. bake
22. in 350 oven for 30 minutes