Key Lime Squares

Ingredients

• 1 c butter or margarine
• 12 c confectioners sugar
• 2 c plus 6 Tbsp all-purpose flour
• 18 tsp salt
• 4 eggs
• 2 c granulated sugar
• 6 Tbsp lime juice
• 1 Tbsp grated lime or lemon rind
• confectioners sugar for dusting

Directions

1. Preheat oven to 350
2. Combine buttermargarine confectioners sugar 2 cups flour and salt
3. Mix with a pastry blender or two knives until mixture is well blended
4. Pat evenly into a 15 x 10 x 1-inch jelly roll pan and bake 20 minutes
5. Beat eggs lightly Stir in granulated sugar 6 tablespoons flour lime juice and rind Mix well and spread over baked crust
6. Bake 25 minutes longer Remove from oven and sift confectioners sugar over the top
7. Let cool and cut into squares