Kidney Bean Loaf
Ingredients
- 2 cans kidney beans drained and mashed
- 4 c bread crumbs
- 2 c grated cheese
- 12 c chopped onion
- 1 stick butter melted
- 1 egg
- 1 12 tsp salt
- 12 tsp pepper
- 2 12 c water
Directions
- Mix all ingredients well
- Pack into loaf pan and bake at 325 for 1 hour