Krunchy Krazy Korn

Ingredients

• 8 c puffed popcorn curls
• 1 c firmly packed brown sugar
• 12 c margarine or butter
• 14 c light corn syrup
• 12 tsp soda
• 1 tsp vanilla

Directions

1. Heat oven to 250
2. Place popcorn in foil lined pan
3. In large saucepan combine sugar margarine and corn syrup
4. Bring to a boil over medium heat stirring constantly
5. Simmer 2 minutes
6. Remove from heat and stir in soda and vanilla
7. Pour mixture evenly over popcorn mix well
8. Bake at 250 for 30 minutes stirring twice during baking time
9. Remove from pan immediately
10. Cool completely