Lake Ozette Whole Wheat Quick Bread

Ingredients

• 2 12 c whole wheat flour
• 1 tsp baking soda
• 2 tsp baking powder
• 1 tsp salt
• 2 Tbsp vegetable oil
• 1 12 c soured milk
• 12 c molasses
• 14 c wheat germ
• 14 c dry milk

Directions

1. Stir together the dry ingredients
2. Mix together the liquid ingredients well and blend into the dry ingredients
3. Grease a tube pan or 1-quart casserole dish
4. Sprinkle sesame seed in the pan and shake to distribute
5. Pour batter into the pan and let stand for 20 minutes before baking
6. Bake at 350 for about 35 to 40 minutes or until toothpick test shows done