Lasagna Roll-Ups

Ingredients

• 1 30 oz jar spaghetti sauce
• 1 15 oz container Ricotta cheese
• 1 egg slightly beaten
• 12 c Parmesan cheese
• 1 8 oz pkg lasagna noodles
• 1 10 oz box frozen chopped spinach thawed and drained
• 1 8 oz pkg shredded Mozzarella cheese

Directions

1. Prepare lasagna noodles per package directions drain
2. In medium bowl combine egg Ricotta cheese spinach and Parmesan cheese
3. Spread cheese mixture equally on lasagna noodle strips roll up each strip
4. Spread 1 cup sauce in bottom of 9 x 13-inch baking dish
5. Arrange lasagna rolls seamside down in sauce
6. Pour remaining sauce over lasagna and top with Mozzarella cheese Cover bake at 350 for 40 to 50 minutes