Lasagne Roll-Ups

Ingredients

• 8 pieces curly edge lasagne uncooked
• 1 34 c Ricotta cheese
• 1 c Mozzarella cheese shredded
• 1 egg
• 2 Tbsp Parmesan cheese
• 12 tsp salt
• 14 tsp black pepper
• 14 oz tomato sauce your favorite

Directions

1. Cook pasta just enough so it is soft enough to roll
2. Dont overcook
3. Drain and lay flat on foil to cool
4. Combine Ricotta cheese 12 cup of Mozzarella cheese egg Parmesan cheese salt and pepper in bowl
5. Spread cheese filling on each noodle
6. Top with a little sauce then roll them up
7. Place in baking dish seam side down
8. Top with more sauce
9. Bake at 350 for 35 to 40 minutes
10. Top with remaining Mozzarella cheese
11. Continue to bake until cheese melts