Last-Minute Rolls

Ingredients

• 1 14 cups scalded milk
• 2 12 tablespoons sugar
• 1 12 teaspoons salt
• 14 cup soft shortening
• 2 package yeast or cakes
• 14 cup warm water
• 3 14 cups sifted flour

Directions

1. About 1 12 hours before dinner
2. Into scalded milk in large bowl stir sugar salt and shortening
3. Cool until lukewarm
4. In small bowl sprinkle or crumble yeast into warm water
5. Stir until dissolved
6. Stir into lukewarm milk mixture
7. Add flour stir until well blended about 1 minute
8. Cover with towel and let rise until doubled
9. Stir batter well then beat vigorously about 12 minute
10. Fill greased muffin pan cups or pinch off and put in pan Bake at 400 for about 25 minutes
11. Makes 1 dozen