Layered Pea Salad

Ingredients

• 1 small head lettuce
• 12 c thinly sliced green onion
• 12 c sliced celery
• 12 c chopped green pepper
• 12 c sliced water chestnuts
• 1 c frozen peas unthawed
• 1 14 c mayonnaise
• 2 Tbsp sugar
• 2 hard-cooked eggs chopped
• 4 slices bacon cooked and crumbled
• 12 c shredded Cheddar cheese

Directions

1. Tear lettuce into bite-sized pieces place in bottom of large salad bowl
2. Layer remaining vegetables in order given
3. Combine mayonnaise and sugar spread over top completely covering vegetables
4. Sprinkle top with egg bacon and cheese