Lefse

Ingredients

• 1 tsp salt
• 2 Tbsp sugar
• 8 c mashed potatoes
• 12 c cream or condensed milk heated
• 3 Tbsp shortening
• 2 12 c flour

Directions

1. Put potatoes through ricer and add all the ingredients except flour
2. Cool before adding the flour
3. Use extra flour for rolling out
4. Bake in sheets on hot lefse grill or griddle