Lemon Icebox Pudding
Ingredients
- 3 egg yolks
- 1 c sugar
- juice of 1 12 lemons
- 3 egg whites beaten stiff
- 12 pt whipping cream beaten
Directions
- 1
- Beat together and freeze in refrigerator tray for 1 hour or more the 3 egg yolks sugar and juice of 1 12 lemons