Lemon Pound Cake

Ingredients

• 1 pkg lemon cake mix
• 1 4 oz size pkg lemon instant pudding mix
• 4 eggs
• 1 c cold water
• 14 c oil

Directions

1. Preheat oven to 350
2. Grease and flour a 10-inch tube pan Blend all ingredients at low speed of mixer until moistened
3. Beat 2 minutes at high speed
4. Pour into pan
5. Bake at 350 for 50 to 55 minutes
6. Cool 25 minutes in pan
7. Turn upside down and place on plate