Lemonade
Ingredients
- 1 c sugar
- 1 c water
- rind of 2 lemons cut into pieces
- 1 c lemon juice 5 to 6 lemons
- 4 c ice water
Directions
- Combine in saucepan the sugar 1 cup water and lemon rinds Stir over low heat until sugar is dissolved
- Boil about 7 minutes
- Cool
- Add lemon juice and ice water
- Pour over ice in pitcher or tall glasses