Light N Easy Chicken And Rice Casserole

Ingredients

• 1 c long grain rice
• 6 boneless skinless chicken breasts
• 2 Tbsp margarine
• 2 tsp parsley
• salt and pepper
• 1 c sliced celery
• 34 c chopped onion
• 1 10 14 oz can cream of mushroom soup
• 1 c nonfat yogurt
• 2 c carrots sliced
• paprika

Directions

1. Cook rice according to package directions
2. Combine cooked rice and next 5 ingredients
3. Mix place into a lightly greased baking dish
4. Top with chicken breast
5. Combine soup and yogurt spoon over chicken breasts
6. Bake uncovered at 350 for 30 minutes
7. Remove from oven
8. Add carrots top with paprika
9. Bake an additional 15 minutes
10. Makes 6 servings