Lima Bean Casserole

Ingredients

• 2 boxes lima beans cooked
• 1 can celery soup
• 1 onion chopped fine
• 12 green pepper
• 1 stick margarine
• 6 oz shredded cheese
• 12 c bread crumbs

Directions

1. Brown onion and pepper in margarine
2. Cook limas until tender drain
3. Add peppers onions and celery soup
4. Place in a greased casserole dish and cover with bread crumbs and cheese Bake at 350 for 20 minutes