Lime Pickles

Ingredients

• 1 gal cucumbers sliced thin
• 2 c lime pickling
• 9 c sugar
• 1 Tbsp salt pickling
• 1 Tbsp pickling spices
• 2 qt white vinegar

Directions

1. In a large plastic pan cover with cold water and let set overnight the cucumbers and lime
2. Then wash several times with cold water
3. Next combine sugar salt pickling spices and white vinegar
4. Pour over washed cucumber slices and let set for 3 hours
5. Then bring to a boil for 30 minutes
6. Put in jars and seal
7. Makes 9 pints