Lipton Soup Canapes
Ingredients
- 8 slices Pepperidge Farm bread thin sliced
- 1 stick oleo
- 12 pkg Lipton onion soup
Directions
- Cut bread into thirds remove crust
- Melt
- oleo
- with soup Dip bread on both sides in mixture
- Bake at 375 approximately 10 to 15 minutes
- Watch carefully