LiptonS Party Puffs

Ingredients
- 1 envelope Lipton Onion Soup Mix
- 14 lb butter or margarine
- 1 pkg 8 oz refrigerator biscuits
Directions
- Preheat oven to 425
- Cut each biscuit into 4 sections
- In saucepan melt butter
- Over very low heat stir in Lipton Onion Soup Mix and biscuits gently toss just until light golden
- On a cookie sheet lined with brown paper place biscuits
- bake 5 minutes
- Serve hot
- Makes 40 puffs
- Variation
- Roll baked puffs in Parmesan cheese before serving